PENGARUH NOMOR RUAS TERHADAP PERTUMBUHAN STEK CABE JAWA (Piper retrofractum Vahl.)
Abstract
Javanese chili (Piper retrofractum Vahl.) is a potential traditional medicine ingredient for Indonesian products which is used as an export commodity to various countries. The increasing demand for Javanese chili must be balanced with increased production through vegetative propagation of cuttings. The purpose of this study was to determine the percentage of survival, the effect of giving Rootone-F growth regulators, and the effect of a different number of cuttings source material on each growth parameter of Javanese chili cuttings. The research design used was a completely randomized design which consisted of 8 groups of cuttings source segments and the administration of a growth regulator Rootone-F in the form of a paste. The results showed that the average percentage of live cuttings, shoot cuttings, and rooted cuttings in all groups of cuttings of Javanese chili plants were classified as successful at 80-85%. Parameters that showed significant differences between treatments were only on the number of roots. The combination of the number of cuttings source segments from the seventh (R7) and eighth (R8) segments with the addition of a growth regulator Rootone-F in the form of a paste showed the highest growth for each parameter compared to the other segment numbers.
Keywords
Full Text:
PDFReferences
Budiyanto, M. I., Arsyadmunir, A., dan Suhartono. (2013). “Pertumbuhan Stek Cabe Jamu (Piper retrofractum. Vahl) pada Berbagai Campuran Media Tanam dan Konsentrasi Zat Pengatur Tumbuh Rootone-F.”. Agrovigor. 6(2) : 112-121
Dinanti, B. R. (2014). Long Pepper (Piper retrofractum Vahl) to Overcome Erectile Dysfunction. J Majority. 3(7) : 1-6
Kementrian Kesehatan RI. (2011). Formularium obat herbal asli Indonesia. Jakarta: Kementrian Kesehatan RI.
Kurniawati, P. P., dan Danu/ (2014). Pengaruh Umur Bahan Stek dan Zat Pengatur Rumbuh tergadap Keberhasilan Stek Kemenyan (Styrax benzoin Dryand). Jurnal Penelitian Hutan Tanaman. 11(3) : 141-147
Nurhuda, A., Azizah, N., dan Widaryanto, E. (2017). “Kajian Jenis dan Bagian Sulur pada Pertumbuhan Stek Cabe Jamu (Piper retrofractum Vahl.)”. Jurnal Produksi Tanaman. 5(1): 154-160
Payung, D., dan Susilawati. (2014). “Pengaruh Zat Pengatur Tumbuh Rootone-F dan Sumber Bahan Stek terhadap Pertumbuhan Stek Tembesu (Fragraea fragrans) di PT. Jorong Barutama Greston Kalimantan Selatan.”. EnviroScienteae. 10 : 140-149
Santoso, H. B. (2008). Ragam dan Khasiat Tanaman Obat : Sehat Alami dari Halaman Asri. Jakarta : Agromedia Pustaka
Sudomo, A., Rohandi, A., dan Mindawati, N. (2013). Penggunaan Zat Pengatur Tumbuh Rootone-F pada Stek Pucuk Manglid (Manglietia glauca BI). Jurnal Penelitian Hutan Tanaman. 10(2) :57-63
Welli, Y., dan Febria, W. (2018). Pembuatan Minuman Fungsional dari Buah Cabe Jawa (Piper retrofractum Vahl). Seminar Nasional "Inovasi Pangan Lokal unyuk Mendukung Ketahanan Pangan".
Winarto, W. P. (2003). Mengenal Lebih Dekat Cabe Jawa : Si Pedas Berkhasiat Obat. Jakarta : Agromedia Pustaka
DOI: http://dx.doi.org/10.20527/es.v18i1.12984
Article Metrics
Abstract view : 377 timesPDF - 403 times
Refbacks
- There are currently no refbacks.
EnviroScienteae is licensed under a Creative Commons Attribution 4.0 International License
ISSN : 2302-3708 (Online version)
Program Studi Pengelolaan Sumberdaya Alam dan Lingkungan
Program Pascasarjana Universitas Lambung Mangkurat
Kampus ULM Banjarbaru Gedung 1 Lantai II
Jalan Ahmad Yani Km 36 Banjarbaru Kode Pos 70714
Tel / fax : (0511) 4777055 / (0511) 4777055
email : [email protected]