HUBUNGAN KEBIASAAN KONSUMSI TEH DAN VOLUME PROSTAT PADA PASIEN BENIGN PROSTATIC HYPERPLASIA DI RSKB BANJARMASIN SIAGA
Abstract
Abstract: Benign prostatic hyperplasia (BPH) is a histological condition characterized by the proliferation of epithelial and stromal cells in the prostate gland. The caffeine and polyphenol content in tea may influence the metabolism of androgen hormones in the prostate gland. This study aims to determine the relationship between tea consumption habits and prostate volume in BPH patients. The study employed an analytical observational method with a cross-sectional retrospective approach involving 30 patients diagnosed with BPH who underwent transabdominal ultrasonography at RSKB Banjarmasin Siaga in 2024. Data collection was conducted through interviews. Data were analyzed using SPSS with bivariate analysis and the non-parametric Spearman test. The results showed that the relationship between tea consumption duration and prostate volume was not statistically significant (p=0.160, r=0.263), and the relationship between the number of cups of tea consumed per day and prostate volume was also not statistically significant (p=0.853, r=-0.035). In conclusion, the relationship between tea consumption habits and prostate volume in BPH was not statistically significant and exhibited a weak correlation.
Keywords: Benign prostatic hyperplasia, tea, caffeine, polyphenol, aromatase enzyme
Abstrak: Benign prostatic hyperplasia merupakan kelainan histologis yang ditandai dengan proliferasi sel epitel serta stroma prostat. Kandungan kafein dan polifenol di dalam teh dapat memengaruhi metabolisme hormon androgen pada kelenjar prostat. Tujuan penelitian ini untuk mengetahui hubungan kebiasaan konsumsi teh dan volume prostat pada pasien BPH. Metode penelitian ini observasional analitik dengan rancangan penelitian cross-sectional pendekatan retrospektif pada 30 pasien yang telah didiagnosis BPH dan melakukan transabdominal ultrasonography di RSKB Banjarmasin Siaga pada tahun 2024. Pengambilan data menggunakan wawancara. Data dianalisis menggunakan SPSS menggunakan analisis bivariat uji non parametrik Spearman, didapatkan hasil analisis hubungan lama konsumsi teh dan volume prostat tidak bermakna secara statistik (p=0,160, r =0,263) dan hubungan jumlah cangkir teh per hari dan volume prostat tidak bermakna secara statistik (p=0,853, r=-0,035). Kesimpulan bahwa hubungan kebiasaan konsumsi teh dan volume prostat terhadap BPH tidak bermakna secara statistik dan memiliki hubungan lemah.
Kata-kata kunci: Benign prostatic hyperplasia, teh, kafein, polifenol enzim aromatase
Keywords
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PDFDOI: https://doi.org/10.20527/ht.v8i1.16472
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