PENAPISAN BAKTERI YANG BERASOSIASI DENGAN SPONS JASPIS SP. PENGHASIL ENZIM AMILASE

Dede Mahdiyah

Abstract


Sponges have been known as excellent sources for natural products such as
bioactive compounds. Their bioactivities include enzyme inhibitors, cell divisioninhibitors,
antiviral, antifungal, antimicrobial, etc. The aims of study were to yielded of
amilase from association sponge Jaspis sp. With bacteria. The bacteria was isolated by
using sea water complete media and to determine amilase toward using soluble starch.
Among 136 isolates examined, thirty three isolates yielded amilase.


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DOI: https://doi.org/10.20527/b.v9i2.3806

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