.png)
SURFACE ROUGHNESS OF BULK-FILL RESIN-BASED COMPOSITE RESTORATIVE MATERIALS AFTER IMMERSION IN PROBIOTIC MILK
Abstract
Background: Dentists often restore posterior cavities caused by caries using the latest resin-based composite; i.e. bulk-fill resin-based composite. Probiotic milk may affect the surface roughness because the acid content may induce degradation of filler components resulted in roughness on the surface of bulk-fill resin-based composite. Objective: This study aims to determine the surface roughness of bulk-fill resin-based composite restorative materials after immersion in probiotic milk for 10 hours and 20 hours. Method: The study applied true experimental method using pretest and posttest with control group design. The research sample was obtained using simple random sampling. This study employed 8 samples which were included in 4 treatments. Thus, the total number of samples used was 32 samples. Results: The average value of surface roughness in group I was 0.2675 µm, group II was 0.4138 µm, group III was 0.0900 µm and group IV was 0.0938 µm. The results of One-Way ANOVA parametric test revealed p value = 0.000 (p < 0.05) and presented that the immersion of bulk-fill resin-based composite in probiotic milk for 20 hours obtained the highest average surface roughness value compared to the immersion in distilled water and probiotic milk for 10 hours. Conclusion: There is an increase in surface roughness of bulk-fill resin-based composite restorative material after immersion in probiotic milk for 10 hours and 20 hours.
Keywords
Full Text:
PDFReferences
Chandrabhan D, Hemlata R, Renu B, Pradeep V. Isolation of dental caries bacteria from dental plaque and effect of tooth pastes on acidogenic bacteria. Open Journal of Medical Microbiology. 2012; 2(1): 65-69.
Bebe ZA, Susanto HS, Martini. Faktor risiko kejadian karies gigi pada orang dewasa usia 20-39 tahun di Kelurahan Dadapsari, Kecamatan Semarang Utara, Kota Semarang. Jurnal Kesehatan Masyarakat (e-Journal). 2018; 6(1): 365-374.
Departemen Kesehatan. RI. 2018. Riset Kesehatan Dasar 2018, Jakarta: Badan Penelitian dan Pengembangan Kesehatan Republik Indonesia. p. 94-97.
Correa MB, Peres MA, Peres KG, Horta BL, Barros AD, Demarco FF. Amalgam or composite resin? Factors influencing the choice of restorative material. J Dent. 2012; 40(9): 703-10.
McCabe JF, Walls AWG. Bahan Kedokteran Gigi. Ed 9. Jakarta: Penerbit Buku Kedokteran Gigi EGC; 2014. p. 274-301.
Anusavice KJ. Phillip’s science of dental materials 12 th ed. Missouri: Elsevier; 2013. p. 34-522.
Demarco FF, Collares K, Correa MB, Cenci MS, Moraes RRD, Opdam NJ. Should my composite restorations last forever? Why are they failing?. Braz. Oral. Res. 2017; 31(56): 92-99.
Walter R. Critical appraisal: bulk-fill flowable composite resins. J Esthet Restor Dent 2013; 1(25) :72-76.
Benetti AR, Havndrup-Pedersen C, Honoré D, Pedersen MK, Pallesen U. Bulk-fill resin composites: polymerization contraction, depth of cure, and gap formation. Oper Dent. 2015; 40(2): 190-200.
Milawati GA, Puspitasari D, Nahzi MYI. Perbandingan nilai kekasaran permukaan resin komposit tipe bulk fill dengan uji thermocycling. Dentino Jurnal Kedokteran Gigi. 2017; 1(1): 34-38.
Basri MHC, Erlita I, Ichrom MY. Kekasaran permukaan resin komposit nanofiller setelah perendaman alam air sungai dan air PDAM. Dentino Jurnal Kedokteran Gigi. 2017; 2(1): 101-106.
Nurmalasari A. Perbedaan kekasaran permukaan resin komposit nano pada perendaman teh hitam dan kopi. Jurnal Wiyata. 2015; 2(1): 48-53.
Kasmadi, Mirdhayanti I, Rahmadani E. Preferensi konsumen terhadap minuman susu fermentasi di tiga mall Kota Pekanbaru. Jurnal Peternakan. 2011; 8(1): 27 – 37
Rizal S, Erna M, Nurainy F, Tambunan AR. Karakteristik probiotik minuman fermentasi laktat sari buah nanas dengan variasi jenis bakteri asam laktat. J. Kim. Terap. Indonesia. 2016; 18(1): 63-71.
Khikmah N. Uji Antibakteri susu fermentasi komersial pada bakteri patogen. Jurnal Penelitian Saintek. 2015; 20(1): 45-52.
Widyaningsih EN. Peran probiotik untuk kesehatan. Jurnal Kesehatan. 2011; 4(1): 14-20.
Hiola SKY Aisyah S. Pergeseran pangsa pasar produk susu fermentasi bermerek dalam kemasan di Kota Makassar. Jurnal Sosial Ekonomi dan Kebijakan Pertanian. 2017; 6(1): 62-71.
Lin YTJ, Chou CC, Hsu CYS. Effects of Lactobacillus casei Shirota intake on caries risk in children. Journal of Dental Sciences. 2017; 1-6. http://dx.doi.org/10.1016/j.jds.2016.09.005
Francis G, Pradeep K, Ginjupalli K, Saraswathi V. Effects of Bleaching Agents on the Microhardness and Surface Roughness of Bulk Fill Composites. World Journal of Dentistry. 2017; 8(3): 196-201.
Aulia NR, Dewi P, Ichrom MY. Perbedaan perubahan warna resin komposit nanofiller pada perendaman air rebusan daun sirih merah (Piper crocatum) dan obat kumur non-alkohol. Dentino (Jur. Ked. Gigi). 2017; 2(1): 50-55.
Dahlan MS. Besar sampel dan cara pengambilan sampel dalam penelitian kedokteran dan kesehatan. Jakarta: Salemba Medika; 2013. p. 110-300.
Schmidt C, Ilie N. The mechanical stability of nano-hybrid composites with new methacrylate monomers for matrix compositions. Dental Materials. 2012; 28 (1): 152-159.
Hatrick E. Dental materials clinical applications for dental assistants and dental hygienists. 3rd ed. St. Missouri: Elsevier. 2016. p. 69-75.
Nurhapsari A, Kusuman ARP. Penyerapan air dan kelarutan resin komposit tipe microhybrid, nanohybrid, packable dalam cairan asam. Odonto Dental Journal. 2018; 5(1); 67-69.
Garg N, Garg A. Operative dentistry. 2 nd ed. New Delhi: Jaypee Brothers Medical Publisher; 2013. p. 298-329.
Istibsyaroh, Lestari S, Nugroho R. Perubahan warna resin komposit nanofiller setelah perendaman dalam minuman susu fermentasi (penelitian in vitro). The Indonesian Journal of Health Science. 2018; 39-46.
Sitanggang P, Tambunan E, Wuisan J. Uji kekerasan komposit terhadap rendaman buah jeruk nipis (Citrus aurantifolia). Jurnal e-GiGi (eG). 2015; 3(1): 229-234.
Jerusa C, Oliveira L, Mellan J. Effect of storage in water and thermocycling on hardness and roughness of resin materials for themporary restoration. Journal Materials Research. 2013; 13(3): 355-359.
Dewi SK, Yulianti A, Munadziroh E. Evaluasi perubahan warna resin komposit hybrid setelah direndam obat kumur. Jurnal PDGI. 2012; 61(1): 5-9.
DOI: http://dx.doi.org/10.20527/dentino.v4i2.7061
DOI (PDF): http://dx.doi.org/10.20527/dentino.v4i2.7061.g5568
Article Metrics
Abstract view : 1807 timesPDF - 1949 times
Refbacks
- There are currently no refbacks.
Contact Us:
Faculty of Dentistry
Lambung Mangkurat University
Jalan Veteran No. 128 B Banjarmasin, Indonesia
E-mail. [email protected]
Website. fkg.ulm.ac.id
This work is licensed under a Creative Commons Attribution 4.0 International License.