Formulasi Tablet Effervescent Ekstrak Lidah Buaya (Aloe vera)

Lutfi Chabib, Oktavia Indrati, Muhammad Ikhwan Rizki

Abstract


Abstrak

            Lidah buaya (Aloe vera) mengandung komponen seperti  acetylated mannans, polymannans, anthraquinone C-glycosides, anthrones, anthraquinones dan  berbagai jenis lectins. Komponen dalam lidah buaya yang bermanfaat sebagai laksatif adalah anthraquinon glycoside. Salah satu sediaan farmasi yang menarik adalah tablet effervescent, dimana bentuk sediaan ini mempunyai beberapa keuntungan, diantaranya adalah mudah untuk dikonsumsi dan bisa dikembangkan variasi rasa, sehingga diharapkan masyarakat dapat tertarik untuk mengkonsumsi sediaan lidah buaya dalam bentuk tablet effervescent. Tujuan penelitian ini yaitu mendapat formulasi optimum dari  tablet effervescent ekstrak lidah buaya. Lidah buaya dihaluskan lalu dimaserasi. Ekstrak lidah buaya diformulasi dalam empat bentuk formula yang berbeda dengan metode peleburan. Dilakukan pemeriksaan sifat fisik granul dan tablet yang terbentuk. Hasil penelitian menunjukkan lidah buaya (Aloe vera) dapat diformulasikan kedalam sediaan tablet  effervescent. Dari data evaluasi formulasi sediaan tablet effervescent lidah buaya (Aloe vera) yang paling baik untuk dibuat tablet effervescent yaitu formula I yang berisi granul ekstrak 150 mg, laktosa 1890 mg, asam sitrat 100 mg, asam tartat 300 mg, natrium bikarbonat 400 mg, PEG 6000 60 mg, aspartame 100 mg, dan pengaroma secukupnya.

 

Kata Kunci: Aloe vera, tablet effervescent, formulasi

 

Abstract

Aloe vera containing components such as acetylated mannans, polymannans, anthraquinone C-glycosides, anthrones, anthraquinones and various types of lectins. Components in aloe vera useful as laksatife is anthraquinon glycoside. One of the interesting pharmaceutical preparations is effervescent tablets, where has several advantages, is easy to take the variation flavors, so hopefully people can be interested to consume aloe vera preparations in the form of effervescent tablets. The purpose of this study was to get optimum formulation of Aloe vera effervescent tablets. Aloe vera is pulverized and then macerated. Aloe vera extract was formulated in six different formulas with fusion method. Then, physical properties of the granules and tablets were examinated. Results showed aloe (Aloe vera) could be formulated into effervescent tablets. The best formula for Aloe vera effervescent tablets was formula I which containing 150 mg of granule extract 150 mg, 1890 mg of lactose, 100 mg of citric acid, 300 mg of tartat acid, 400 mg of sodium bicarbonate, 60 mg of PEG 6000, 100 mg of aspartame, and flavor to taste.

 

Keywords: Aloe vera, effervescent tablets, formulation

 

 


Keywords


Aloe vera, effervescent tablets, formulation

Full Text:

PDF

References


Anonim, 1995, Farmakope Indonesia, Edisi IV, Departemen Kesehatan Republik Indonesia, Jakarta, hal 10,34,42,170,555,791,866.

Anonim, 2008, Aloe vera, available at http://id.MayoClinic.com (diakses 15 Maret 2009).

Anonim, 2009, Aloe Vera, available at http://id.wikipedia. org/wiki/Lidah_Buaya (diakses 15 Maret 2009).

Ansel, 1989, Pengantar Bentuk Sediaan Farmasi, Edisi IV, diterjemahkan oleh F. Ibrahim, Penerbit Universitas Indonesia, Jakarta hal 214-218.

Carla H. van Gils., Petra H. M. Peeters., H. Bas Bueno-de-Mesquita., 2005, Consumption of Vegetables and Fruits and Risk of Breast Cancer, JAMA., 293 ( 2 ) : 183 – 193.

Combest, W.L., 2006, Aloe Vera, available at http://www.uspharmacist.com/oldformat.asp?url=newlook/files/Alte/apr00aloe.cfm&pub_id=8&article_id=503 (diakses 16 Maret 2009).

David J. A. Jenkins., Cyril W. C. Kendall., Augustine Marchie., Dorothea A., Faulkner., Julia M. W. Wong., Russell de Souza., Azadeh Emam., Tina L. Parker., Edward Vidgen., Karen G. Lapsley., Elke A. Trautwein., Robert G. Josse., Lawrence A. Leiter., Philip W. Connelly., et al, 2003, Effects of a Dietary Portfolio of Cholesterol-Lowering Foods vs Lovastatin on Serum Lipids and C-Reactive Protein, JAMA., 290(4):502-510.

Furwanti, 2002, Kasiat dan Manfaat Lidah Buaya, Agromedia, Jakarta, 1-12.

Hollis J and Triantafillou, 1994, Healing Ancient and Modern, BMJ., 309:1023.

Kardinan dan Ruhnayat, 2003, Budi Daya Tanaman Obat Secara Organik, Agromedia, Jakarta, 45-52

Lachman dan Lieberman, 1979, Teori dan Praktek Industri Farmasi, diterjemahkan oleh Siti Suyatmi, Edisi II, UI Press, Jakarta, 700-703.

Mohrle, R., 1980, Effervescent Tablets, Warner-Lambert Company, New Jersey, 285-299.

Parrot, E.L., 1971, Pharmaceutical Technology Fundamental, 3rd Edition, Buergess Publishing Company, Minneapolis, 64-66,73-83.

Voight, 1984, Buku Pelajaran Teknologi Industri, diterjemahkan oleh Noerono. S, Edisi V, Gadjah Mada University Press, Yogyakarta, hal 216-219, 202-208.




DOI: http://dx.doi.org/10.20527/jps.v2i1.5816

Article Metrics

Abstract view : 9591 times
PDF - 13248 times

Refbacks

  • There are currently no refbacks.


Copyright (c) 2019 Jurnal Pharmascience



Jurnal Pharmascience Published by:

Program Studi Farmasi Universitas Lambung Mangkurat

Banjarbaru, Indonesia

 

Jurnal Pharmascience is indexed by:

      

Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.